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BREAKFAST
Breakfast Food Menus
Raw Scallops From Erquy
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$
25
Corrèze Pan-Seared Liver
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$
34
Celeriac & Truffle Ravioli
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$
56
Grilled Veal Filet Mignon
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$
79
Cod Filet Cooked Side
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$
37
Tender Octopus & Fennel
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$
89
Tender Octopus & Fennel
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$
45
Viennese Veal Cutlet
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$
34
LUNCH
Lunch Food Menus
Raw Scallops From Erquy
Candied Jerusalem artichokes, truffle
$
25
Corrèze Pan-Seared Liver
Candied Jerusalem artichokes, truffle
$
34
Celeriac & Truffle Ravioli
Candied Jerusalem artichokes, truffle
$
56
Cod Filet Cooked Side
Candied Jerusalem artichokes, truffle
$
37
Tender Octopus & Fennel
Candied Jerusalem artichokes, truffle
$
89
DINNER
Dinner Food Menus
Raw Scallops From Erquy
Candied Jerusalem artichokes, truffle
$
25
Corrèze Pan-Seared Liver
Candied Jerusalem artichokes, truffle
$
34
Celeriac & Truffle Ravioli
Candied Jerusalem artichokes, truffle
$
56
Grilled Veal Filet Mignon
Candied Jerusalem artichokes, truffle
$
79
Cod Filet Cooked Side
Candied Jerusalem artichokes, truffle
$
37
Tender Octopus & Fennel
Candied Jerusalem artichokes, truffle
$
89
Tender Octopus & Fennel
Candied Jerusalem artichokes, truffle
$
45
Viennese Veal Cutlet
Candied Jerusalem artichokes, truffle
$
34
BOOKING TABLE